Date Squares
Date filling: 1 pound of pitted dates chopped
3/4 cup hot water
1/4 cup brown sugar well packed
Combine in sauce pan and cook over medium heat until all the water is absorbed and the dates are soft then add
1 teaspoon lemon juice and cool mixture
Pre-heat oven to 375 degrees and prepare your pastry
Pastry: 1 1/2 cups flour
1 1/2 cups oats
1 cup packed brown sugar
1 cup of butter
Combine dry ingredients, work in butter with pastry blender or 2 butter knives until crumbly
Spread 1/2 the mixture in a greased 9" square pan, pat down then cover with filling and spread evenly
cover with remaining pastry and pat down.
Bake for 30 minutes.
Let cool, cut into small squares and enjoy!
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